Mediterranean Mezze Platter
Mediterranean Mezze Platter with Hummus, Olives, and Deli Favorites!
Build the perfect Mediterranean mezze platter with a mix of deli meats, hummus, cheeses, olives, and pita. Ideal for entertaining or light grazing meals.
Ingredients:
½ cup hummus
¼ cup baba ghanoush or tzatziki
¼ cup kalamata olives
¼ cup stuffed grape leaves (dolmas)
½ cup cubed feta cheese
Sliced deli meats (turkey, salami, prosciutto)
Cherry tomatoes and cucumber slices
Pita bread, sliced into triangles
Instructions:
Arrange all ingredients on a large serving tray or board.
Keep dips in small bowls. Fan out meats and arrange veggies, cheese, and olives around.
Serve immediately or cover and chill until ready to serve.
Entertaining Tip: Add dried fruits or roasted nuts for variety. This is a no-cook deli department favorite!